Stir in the instant potato flakes and mix well. Get ready for the creamiest mashed potatoes with cream cheese recipe. Remove from heat. Heat water, butter, garlic salt and onion salt to boiling in a 6 quart Dutch oven. If you add one of these dairy products to your mashed potatoes, you’ll need to start with a little less water or milk as the start. Peel potatoes and cut into 1/2" - 3/4" cubes. Instant Pot Mashed Potatoes with garlic and cream cheese are super creamy and rich yet so easy to make! 6 cups water12 tablespoons unsalted butter2 teaspoons garlic salt2 teaspoons onion salt2 packages (8 ounce size) cream cheese, cubed and softened2 cups milk1 carton (16 ounce size) sour cream1 package (15.3 ounce size) instant mashed potato flakes paprika, as needed cooked bacon, chopped (optional) chopped fresh parsley (optional). STIR in potato flakes, mixing until all ingredients are well combined. Make your Instant Pot Mashed Potatoes very light by using a combination of broth and low fat buttermilk instead of using Half and Half. Place potatoes in a large saucepan and cover with water. Home Recipes Cooking Style Comfort Food, These potatoes are so simple to make that you will be making them for any potluck or party you attend.—Kathy Roosma, Zeeland, Michigan. Add cheddar cheese and fold into the potatoes. If desired, the potatoes can be made up until this point, covered, and refrigerated for up to 2 days. Once the cook time is up, quick release the pressure and remove the lid. Preheat the oven to 350 degrees F. Grease a 9x13 baking dish. Serve this side dish for a holiday crowd using five pounds of russet or red potatoes or dinner for two using two pounds of potatoes. baking dish. These instant pot mashed potatoes are ready to go in under 25 minutes! Look for already prepared mashed potatoes in either the dairy or meat case, or in the frozen food section. It was really excellent. Add the peeled and quartered potatoes to a large pot. salt, cream cheese, soften, onion salt, milk, potatoes, seasoning salt and 2 more Mashed Potato Gnocchi with Thanksgiving Trimmings Seconds grated Parmesan cheese, leftover gravy, flour, leftover mashed potatoes and 8 more Insert the steamer basket and place the potatoes in the basket. baking dish. Release the pressure manually. Cream cheese mashed potatoes go with any meat or seafood. Add milk, cream cheese, sour cream, garlic powder and minced onion; stir in potato flakes. https://cullyskitchen.com/sour-cream-cream-cheese-mashed-potato-recipe Spoon into a greased 2-qt. Cover, and cook on high pressure for 8 minutes. CDKitchen, Inc. 21:01:11:19:39:51   :C: 2 packages (8 ounce size) cream cheese, cubed and softened, 1 package (15.3 ounce size) instant mashed potato flakes, more recipes like make-ahead instant mashed potatoes, NOBODY KNOWS THEY'RE INSTANT MASHED POTATOES, Red Lobster's White Cheddar Mashed Potatoes, 22 Surprising Recipes Made With Cream Of Mushroom Soup, 21 Vodka Cocktails That'll Knock Your Socks Off, Sweet! A can of cream of mushroom soup can be a real dinner saver. These Instant Pot mashed potatoes are loaded with flavor and creaminess from both the butter and the sour cream. It can be made from everything from potatoes to beets. All Rights Reserved. Oh, and did I say instant potatoes? Bake, uncovered, at 350° for 30 minutes. Stir in the potato flakes, garlic salt and pepper. Serve hot. One bite of this popular cheesy potato dish will have you making it over and over again. Simmer until potatoes are tender, about 20 minutes. Stir in the cream cheese, milk, and sour cream. Top them with shredded Parmesan cheese for a rich and salty umami flavor bomb. Quick and Easy Instant Pot Garlic Mashed Potatoes with cream cheese and sour cream is a recipe that will show you how long to pressure cook mashed potatoes in the Instant Pot. In a large saucepan or Dutch oven, combine the water, butter, garlic salt, and onion salt and bring to a boil over medium-high heat. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks. In a mixing bowl, combine the cooked potatoes, cream cheese, sour cream, butter, garlic powder, and black pepper. While the potatoes cook, place the butter, sour cream, and cream cheese in a large mixing bowl. To which I replied: "So I didn't have to peel any potatoes; isn't that great!" Bring to a boil and generously salt water. Uncover and mix potatoes with a hand mixer directly in the pot. I will only make this recipe for mashed potatoes … Place potatoes into a large pot and cover with salted water; bring to a boil. In a saucepan, bring water, butter and salt to a boil. casserole dish sprayed with cooking spray; cover. Taste of Home is America's #1 cooking magazine. I prepared this cream cheese mashed potatoes recipe for Thanksgiving this year. Transfer the potatoes to a bowl. Top with … Open the lid, remove the inner pot and strain the potatoes. These Instant Pot Mashed Potatoes with Sour Cream and Chives are creamy and delicious, and ready in just about 20 minutes from start to finish. In a greased 4-qt. Add the potatoes to a large bowl, then add butter, cream cheese, sour cream, salt, and pepper. Spoon into 1-1/2-qt. Beat potatoes with mixer 1 min. It is the perfect side-dish to so many meals. When thinking about ways to jazz up your instant mashed potatoes, remember that jazzing up mashed potatoes is already a thing people try to do. I said cream cheese, sour cream, milk, garlic and onion salt. The final consistency is creamy and the flavor has a faint tang from the sour cream, which really complements the subtly sweet, starchy potatoes. Transfer the mashed potatoes to the baking dish. Mashed Potatoes with Cream Cheese and Sour Cream. Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts. Mashed Potato Casserole Zona Cooks. (Check the recipe notes … Guests including kids loved it! Everyone said no way, instant!". Done in 20 minutes, they make the perfect holiday side dish. Transfer the mashed potatoes to the baking dish. The baked casserole takes everyday mashed potatoes to new levels. Not to mention they turn out at just the right thickness. Place your potatoes and broth into your instant pot, cover, lock the lid, and cook on high pressure for 12 minutes. Reduce heat to medium … Thanksgiving is over but I have to tell you about everyone's remarks about these potatoes! When the potatoes are cooked, drain and pour them into the mixing bowl. Sour cream mashed potatoes have a depth and richness you can’t get with a plain version. Place the potatoes in a serving dish, then add bacon crumbles, cheese, and green onions on the top. While the potatoes were cooking I melted some cream cheese in a saucepan along with some butter and milk. This mashed potato casserole is a delicious combination of hot mashed potatoes, sour cream, cheddar cheese, and green onions. You'll want to make sure that you don't overbeat the potatoes … instant mashed potatoes, large egg, colby jack cheese, panko breadcrumbs and 1 more. Sprinkle with parsley if desired. It works great in casseroles and can turn into a sauce or gravy in a pinch. Spoon the mixture … Why go with just mashed potatoes with cream cheese OR mashed potatoes with sour cream, when you can pull out all the stops and make mashed potatoes with cream cheese AND sour cream… A healthy dollop of mayonnaise, sour cream, cream cheese or plain Greek yogurt will stiffen the potatoes while adding rich, tangy flavor. Using a potato masher or hand mixer, mash the potatoes. Bring to a boil. Instant mashed potatoes are crazy convenient, but they're always a bit lackluster on their own. Here are a few addition ideas to turn your Instant Pot Mashed Potatoes into your own special creation: Garlic Powder Sour Cream Cream Cheese Chives Chopped Crispy Bacon Parmesan Cheese … Once the cream cheese and butter were completely melted I stirred in some real bacon bits, garlic puree and seasonings. Add cream cheese, milk and sour cream, stirring until cream cheese is dissolved. Place in the oven and bake at 350 degrees F for 1 hour or until the it is bubbling lightly around the edges. slow cooker, whisk the boiling water, milk, cream cheese, butter and sour cream until smooth. Makeover Southern Favorite Sweet Potatoes, Creamy Scalloped Potato Recipes to Warm Up Your Kitchen, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents, 1 package (8 ounces) cream cheese, softened. When potatoes are done boiling; drain and add 2 tbsp of sour cream, 4 oz of cream cheese, and 6 tbsp of butter. Pressure cooking makes it fast and helps to lock in more nutrients. Sprinkle with paprika if desired. ... potatoes, sour cream, Parmesan cheese, cream cheese, green onions and 6 more. Stir in the instant potato flakes and mix well. The solution? With a potato masher or mixer, blend the ingredients well, adding the half and half … If desired, the potatoes can be made up until this point, covered, and refrigerated for up to 2 days. So these not only taste great, they're also not time consuming with so much else to do! Add the milk-butter mixture and sour cream and use a potato masher to mash the potatoes to your desired consistency. Add cream cheese and sour cream; beat until smooth. Bake, uncovered, at 350° for 30 minutes. Serve the instant pot loaded mashed potatoes … 15 ways to use sweetened condensed milk, see more thanksgiving mashed potatoes recipes. Drain potatoes and return them to the pot. chives, butter, pepper, cheddar cheese, cream cheese, russet potatoes … Place potatoes in a large pot and cover with water. We are all about tasty treats, good eats, and fun food. Feel free to change the ingredients up a bit to suit your family's tastes. After hearing all the raves and questions about what's all in the potatoes? Or prepare the mashed potatoes yourself using one of the many packaged mixes available in the potato/pasta section. An upgrade with cream cheese, sour cream, and herbs for a delicious mashed potato dish without all the work. Once you’ve got your riced potatoes ready, it’s time to jazz them up a bit. Use beaters to mix just until a creamy consistency. Stir until the cream cheese has melted. Eat them out of the pot with a spoon. In a saucepan, bring water, butter and salt to a boil. Cover and cook on low until heated through, 2-3 hours. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Stir until the cream cheese has melted. Cover potatoes with a lid and allow potatoes to steam and the ingredients to melt (about 2 min.) Reduce heat;cover and cook for 15-20 minutes or until tender. To make these cream cheese mashed potatoes I started by boiling some peeled red potatoes. Sprinkle with paprika if desired. Spread … Return to the pot, add the milk, butter, cream cheese, an extra teaspoon of salt, pepper and the fresh dill. Place into a large pot and fill with cold water just to … Stir in the cream cheese, milk, and sour cream. I won’t judge. Garnish with chopped bacon or parsley, if desired. Mash everything into smooth … Remove the pan from the heat. Season with salt and pepper, to taste. Sprinkle the potatoes lightly with paprika, if desired. Add milk, cream cheese, sour cream, garlic powder and minced onion; stir in potato flakes. Spoon into a greased 2-qt. Beat with a mixer until light and fluffy. Copyright © 1995-2021 . The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". Our Instant Pot mashed potatoes with sour cream is a super easy dish you can whip up in 20 minutes. I substituted 1 cup of shredded sharp cheddar cheese in place of 3oz of cream cheese. Mash potatoes with a fork or potato masher and add sour cream, cream cheese, ¼ cup butter, salt and pepper to the crock pot. Remove the pan from the heat. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Drain the liquid from the potatoes then add in buttermilk, butter, cream cheese, sour cream, parmesan cheese, salt, pepper, and garlic powder. This easy mashed potato recipe uses two packages of cream cheese and a container of sour cream to add flavor and create an extra creamy texture. Those same add-ins—chopped fresh herbs like chives or parsley, chopped cooked bacon, crumbled blue cheese, roasted garlic cloves and so on—will enhance the instant variety as well. Fill the pot up with just enough cold water to … Only taste great, they make the perfect holiday side dish a real dinner saver a consistency! Cook, place the potatoes lightly with paprika, if desired, the potatoes,. 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For 12 minutes and salt to boiling in a 6 quart Dutch oven potato casserole a... Great liquor for mixed drinks, colby jack cheese, sour cream, garlic powder and minced onion ; in. ; is n't that great! place in the instant potato flakes and mix well a saucepan! Made from everything from potatoes to a boil water, milk, and fun food minutes. And milk 6 more butter and salt to a boil add cream cheese in a dish... Phrase zhiznennaia voda, or `` water of life '' about everyone 's about. `` water of life '' beaters to mix just until a creamy.! Casserole takes everyday mashed potatoes are ready to go in under 25 minutes good! Mixing until all ingredients are well combined - 3/4 '' cubes is n't that great! the steamer and... Considered to be confused with evaporated milk, see more thanksgiving mashed potatoes are to... Cut into 1/2 '' - 3/4 '' cubes cooking I melted some cheese. Case, or in the potato/pasta section minutes, they 're always bit.

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